Showing 1–18 of 104 results
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Cademusa Nero D’Avola-Syrah DOC Rouge BIO
2024-
Type
still wine
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Conservation
from 3 to 5 years
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Temperature
15 to 18° C
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Wine style
- Spicy
- Wood fruits
- Mineral and saline
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Food pairing
- Pâtes
- Pizza
- Fish and shellfish
- Red meat
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Culture
bio
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DECUGNANO DEI BARBIA.D.1212
2021-
Type
still wine
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Conservation
from 3 to 5 years
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Temperature
15 to 18° C
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Wine style
- Aromatic and robust
- Elegant
- Spicy
- Black fruits
- Red fruits
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Food pairing
- White meat
- Red meat
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DECUGNANO DEI BARBIFrammento/Villa Barbi
2023-
Type
still wine
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Conservation
from 3 to 5 years
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Temperature
15 to 18° C
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Wine style
- Acidic
- Crunchy
- Fresh
- Fruity
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Food pairing
- Pâtes
- Pizza
- Vegetarian dishes
- Fish and shellfish
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DECUGNANO DEI BARBIBattito/Villa Barbi
2022-
Type
still wine
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Conservation
3 years
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Grape varieties
cabernet sauvignon, merlot, sangiovese
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Temperature
15 to 18° C
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Wine style
- Cherry
- Spicy
- Black fruits
- Plum
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Food pairing
- Fromages
- Fish and shellfish
- Red meat
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DECUGNANO DEI BARBI
Battito/Villa Barbi
2021-
Type
still wine
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Conservation
3 years
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Grape varieties
cabernet sauvignon, merlot, sangiovese
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Temperature
15 to 18° C
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Wine style
- Cherry
- Spicy
- Black fruits
- Plum
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Food pairing
- Fromages
- Fish and shellfish
- Red meat
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LA DOGAMorellino di Scansano “La Doga”
2023-
Type
still wine
DRY -
Conservation
from 3 to 5 years
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Grape varieties
sangiovese
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Temperature
15 to 18° C
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Wine style
- Fruity and medium bodied
- Animal / balsamic
- Spicy
- Black fruits
- Red fruits
- Herbaceous
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Food pairing
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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EPICUROIt’s time to Barbecue Cabernet Primitivo
2022-
Type
still wine
SEMI-DRY -
Conservation
from 3 to 5 years
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Temperature
15 to 18° C
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Wine style
- Aromatic and robust
- Fruity
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Food pairing
- Vegetarian dishes
- Red meat
- Cheese
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PAOLO COTTINIValpolicella Classico
2023-
Type
still wine
DRY -
Conservation
3 years
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Temperature
15 to 18° C
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Wine style
- Fruity and light
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Food pairing
- Antipasti
- Pâtes
- Pizza
- Red meat
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VivaBio Grillo DOC BIO
2021-
Type
still wine
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Conservation
3 years
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Temperature
8 to 12 °C
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VITICOLTORI DI SOAVEPinot Grigio Garganega
2022-
Type
still wine
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Conservation
2 years
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Grape varieties
garganega
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Temperature
8 to 12 °C
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Wine style
- Citrus fruits
- White blossoms
- Floral
- Fruit à chair blanche
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Food pairing
- Aperitif
- Asian cuisine
- Fish and shellfish
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GIULIA NEGRIBarbera D’Alba
2022-
Type
still wine
DRY -
Conservation
5 to 10 years
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Grape varieties
barbera
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Temperature
15 to 18° C
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Wine style
- Fruity and light
- Woody
- Black fruits
- Red fruits
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Food pairing
- Game
- Pâtes
- Pizza
- White meat
- Red meat
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GIULIA NEGRILanghe Nebbiolo
2022-
Type
still wine
DRY -
Conservation
5 to 10 years
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Grape varieties
nebbiolo
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Temperature
15 to 18° C
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Wine style
- Fruity and light
- Woody
- Black fruits
- Red fruits
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Food pairing
- Game
- White meat
- Red meat
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ZEMMER PETERPinot Grigio
2024-
Type
still wine
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Conservation
3 years
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Grape varieties
pinot gris
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Temperature
8 to 12 °C
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Wine style
- Fruity and medium bodied
- Acidic and lively
- Floral
- Mineral and saline
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Food pairing
- Foie gras
- Fish and shellfish
- White meat
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BIBI GRAETZCasamatta IGT Rouge
2023-
Type
still wine
DRY -
Conservation
3 years
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Grape varieties
sangiovese
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Wine style
- Fruity and light
- Black fruits
- Red fruits
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Food pairing
- Aperitif
- BBQ
- Tex mex
- Red meat
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BIBI GRAETZSoffocone IGT Rosso
2023-
Type
still wine
DRY -
Conservation
5 to 10 years
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Grape varieties
sangiovese
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Temperature
15 to 18° C
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Wine style
- Fruity and medium bodied
- Black fruits
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Food pairing
- BBQ
- Tex mex
- Red meat
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BIBI GRAETZCasamatta IGT Bianco
2024-
Type
still wine
DRY -
Conservation
5 to 10 years
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Grape varieties
vermentino
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Temperature
15 to 18° C
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Wine style
- Fruity and medium bodied
- Floral
- Red fruits
- Tropical fruits
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Food pairing
- BBQ
- Tex mex
- Vegetarian dish
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Bardolino Veneto Rouge
2023-
Type
still wine
DRY -
Conservation
3 years
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Temperature
12 to 15 °C
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Wine style
- Fruity and light
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Food pairing
- Pâtes
- Pizza
- Cheese
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Bardolino Veneto Rouge
2022-
Type
still wine
DRY -
Conservation
3 years
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Temperature
12 to 15 °C
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Wine style
- Fruity and light
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Food pairing
- Pâtes
- Pizza
- Cheese
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