Showing 379–396 of 787 results
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EMILIO LUSTAU
Brandy de Jerez “Solera Gran Reserva” Dry
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Type
alcool
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Conservation
10 years
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Temperature
12 to 15 °C
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Food pairing
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EMILIO LUSTAU
Vermuth Rosé Sweet
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Type
Port wine
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Conservation
10 years
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Wine style
-
Food pairing
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EMILIO LUSTAU
Brandy de Jerez “Solera Reserva” Dry
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Type
alcool
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Conservation
10 years
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Temperature
12 to 15 °C
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Wine style
- Aromatic and supple
- Woody
- Toasted oak
- Elegant
- Vanilla
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Food pairing
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EMILIO LUSTAU
Vermuth Blanco Sweet
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Type
Port wine
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Conservation
10 years
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Temperature
4 to 8 °C
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Wine style
- Citrus fruits
- Floral
- Herbaceous
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Food pairing
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EMILIO LUSTAU
Sherry Centenarion “PX Murillo” Very Sweet
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Type
Port wine
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Conservation
10 years
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Temperature
8 to 12 °C
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Wine style
-
Food pairing
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EMILIO LUSTAU
Sherry Amontillado del Castillo
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Type
Port wine
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Conservation
10 years
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Wine style
-
Food pairing
- Aperitif
- Cuisine épicé
- Foie gras
- Fish and shellfish
- Tapas
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EMILIO LUSTAU
Sherry “Manzanilla Papirusa” Bone Dry
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Type
Port wine
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Conservation
10 years
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Temperature
4 to 8 °C
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Wine style
-
Food pairing
- Aperitif
- Fish and shellfish
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EMILIO LUSTAU
Sherry Fino “Jarana” Bone Dry
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Type
Port wine
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Conservation
10 years
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Temperature
4 to 8 °C
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Wine style
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Food pairing
- Aperitif
- Fish and shellfish
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CUVELIER LOS ANDES
Grand Vin
2018
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DUPONT
Eau de Vie de Cidre Cask Finish Caroni Rhum
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Type
brandy
DRY
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Conservation
10 years
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Wine style
- Aromatic and robust
- Tropical fruits
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Food pairing
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DUPONT
Calvados 30 Ans – Non Réduit
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Type
Calvados
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Conservation
10 years
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Temperature
15 to 18° C
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Wine style
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Food pairing
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DUPONT
Calvados Millésimé
1972
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Type
Calvados
DRY
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Conservation
10 years
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Temperature
15 to 18° C
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Wine style
- Powerful
- Citrus fruits
- Woody
- Spicy
- Fruity with white flesh
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Food pairing
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DAME DE RESPIDE
Graves
2019
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MICLO
Liqueur de Framboise
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Type
liquor
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Conservation
10 years
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Temperature
8 to 12 °C
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Wine style
-
Food pairing
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MICLO
Liqueur de Poire Williams
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Type
liquor
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Conservation
10 years
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Temperature
8 to 12 °C
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Wine style
-
Food pairing
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MICLO
Liqueur de Myrtille
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Type
liquor
DRY
-
Conservation
10 years
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Temperature
8 to 12 °C
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Wine style
- Powerful
- Floral
- Black fruits
- Herbaceous
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Food pairing
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MICLO
Eau-de-Vie de Prunelle Sauvage Tradition
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Type
brandy
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Conservation
10 years
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Temperature
8 to 12 °C
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Wine style
-
Food pairing
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POL ROGER
Brut – Millésimé
2018
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Type
champagne
raw
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Conservation
10 years
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Grape varieties
chardonnay, pinot noir
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Temperature
4 to 8 °C
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Wine style
- Fruity and light
- Acidic and lively
- Butter and oily
- Brioche
- D'agrumes
- Mineral and saline
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Food pairing
- Aperitif
- Vegetarian dish
- Fish and shellfish
- White meat