Showing 1–18 of 790 results
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DOMAINE DE TRIENNESLes Auréliens rouge
2023-
Type
still wine
DRY -
Conservation
5 to 10 years
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Grape varieties
cabernet sauvignon, syrah
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Temperature
15 to 18° C
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Wine style
- Fruity and medium bodied
- Animal / balsamic
- Spicy
- Black fruits
- Red fruits
- Mineral and saline
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Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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Culture
bio
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DOMAINE DE TRIENNESLes Auréliens Chardonnay
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
chardonnay
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Temperature
8 to 12 °C
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Wine style
- Fruity and light
- Acidic and lively
- Citrus fruits
- Spicy
- Floral
- Fruity with white flesh
- Mineral and saline
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Food pairing
- Aperitif
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Fish and shellfish
- White meat
- Cheese
-
Culture
bio
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CHÂTEAU LES CROSTESCuvée Amalia rosé
2025-
Type
still wine
DRY -
Conservation
3 years
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Grape varieties
cinsault, grenache
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Temperature
4 to 8 °C
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Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Fruity with white flesh
- Red fruits
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Food pairing
- Aperitif
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Fish and shellfish
- White meat
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DOMAINE PIRONMorgon – Côte du Py
2022-
Type
still wine
DRY -
Conservation
5 to 10 years
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Grape varieties
gamay
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Temperature
12 to 15 °C
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Wine style
- Fruity and light
- Woody
- Spicy
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
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Food pairing
- White meat
- Cheese
- Red meat
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CAVE DE MONTPEYROUXExtrème – Gris de Gris
2025-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
cinsault, grenache
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Temperature
4 to 8 °C
-
Wine style
- Fruity and light
- Acidic and lively
- Citrus fruits
- Floral
- Fruity with white flesh
- Red fruits
-
Food pairing
- Aperitif
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Fish and shellfish
- White meat
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CHÂTEAU FORTIAChâteauneuf-du-Pape “Cuvée du Baron”
2022-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
grenache, mourvèdre
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Temperature
15 to 18° C
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Wine style
- Powerful
- Animal / balsamic
- Woody
- Spicy
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- BBQ
- Tex mex
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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CLOS MARIEManon
2024-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Temperature
8 to 12 °C
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Wine style
- Aromatic and robust
- Spicy
- Floral
- Fruity with white flesh
- Mineral and saline
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Food pairing
- Vegetarian dish
- Fish and shellfish
- White meat
- Cheese
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Culture
bio
-
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CHÂTEAU LES CROSTESCuvée Amalia blanc
2025-
Type
still wine
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Conservation
3 years
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Temperature
8 to 12 °C
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Wine style
- Floral
- Pears
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Food pairing
- Fish and shellfish
- Cheese
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CHÂTEAU LES CROSTESCuvée Liam rosé
2025-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
cinsault, grenache
-
Temperature
4 to 8 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Fruity with white flesh
-
Food pairing
- Aperitif
- BBQ
- Tex mex
- Pâtes
- Pizza
- Vegetarian dish
- Fish and shellfish
- White meat
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EPICURO
Montepulciano D’Abruzzo DOC
2024-
Type
still wine
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Conservation
3 years
-
Grape varieties
montepulciano
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Temperature
15 to 18° C
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Wine style
- Fruity and light
- Spicy
- Red fruits
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Food pairing
- BBQ
- Tex mex
- Game
- Red meat
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TENUTA CAPARZOSangiovese IGT
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
sangiovese
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Temperature
15 to 18° C
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Wine style
- Fruity and light
- Animal / balsamic
- Spicy
- Black fruits
- Red fruits
- Herbaceous
-
Food pairing
- Pâtes
- Pizza
- Vegetarian dish
- Red meat
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ANTONIO LOPESVinho Regional Lisboa Reserva
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
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Grape varieties
cabernet sauvignon, castelau, tinta roriz
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Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Animal / balsamic
- Spicy
- Black fruits
- Red fruits
- Herbaceous
-
Food pairing
- Game
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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LOUIS MICHEL & FILSChablis 1er Cru “Montée de Tonnerre”
2024-
Type
still wine
DRY -
Conservation
5 to 10 years
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Grape varieties
chardonnay
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Temperature
8 to 12 °C
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Wine style
- Fruity and medium bodied
- Acidic and lively
- Woody
- Floral
- Fruity with white flesh
- Mineral and saline
-
Food pairing
- Aperitif
- Fish and shellfish
- White meat
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BERNARD-MASSARDMillésimé Brut – Crémant de Luxembourg
2021-
Type
crémant de luxembourg
raw -
Conservation
3 years
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Grape varieties
pinot blanc, riesling
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Temperature
4 to 8 °C
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Wine style
- Brioche
- Floral
- Fruity with white flesh
- Vinous
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Food pairing
- Aperitif
- Dessert
- Vegetarian dish
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ENVINATELousas Viñas de Aldea
2024-
Type
still wine
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Conservation
from 3 to 5 years
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Grape varieties
mencia
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Temperature
15 to 18° C
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Wine style
- Cherry
- Raspberry
- Groseilles
- Mineral and saline
- Poivre
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Food pairing
- Gibiers
- Poultry
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ALPACARosado
2024-
Type
still wine
DRY -
Conservation
3 years
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Grape varieties
cabernet sauvignon
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Temperature
8 to 12 °C
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Wine style
- Acidic
- SWEET
- Red fruits
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Food pairing
- Aperitif
- BBQ
- Tex mex
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MAISON TRIMBACHPinot Noir “Réserve”
2023-
Type
still wine
DRY -
Conservation
from 3 to 5 years
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Grape varieties
pinot noir
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Temperature
8 to 12 °C
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Wine style
- Fruity and light
- Spicy
- Mineral and saline
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Food pairing
- Vegetarian dish
- White meat
- Red meat
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DOMAINE CLOS DES ROCHERSJus de Raisins “Scheidberg”
2025-
Type
Grape juice
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Conservation
from 3 to 5 years
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Grape varieties
muscat bleu
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Temperature
8 to 12 °C
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Wine style
- Fruity and light
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Food pairing
- Aperitif
- Dessert
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