Showing all 13 results
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DOMAINE DU BEL AIRCuvée Jour de Soif
2023-
Type
still wine
DRY -
Conservation
3 years
-
Grape varieties
cabernet franc
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Temperature
15 to 18° C
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Wine style
- Fruity and light
- Acidic and lively
- Floral
- Red fruits
- Herbaceous
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Food pairing
- Pâtes
- Pizza
- Vegetarian dish
- White meat
- Red meat
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Culture
bio
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CALVEZ-BOBINETPoil de Lièvre
2023-
Type
still wine
DRY -
Grape varieties
chenin blanc
-
Temperature
8 to 12 °C
-
Wine style
- Acidic
- Citrus fruits
- Lemon
- Pommes
- Sec et fruité
-
Food pairing
- Vegetarian dishes
- Fish and shellfish
- Poultry
- Cheese
-
Culture
bio
-
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CALVEZ-BOBINETRuben
2021-
Type
still wine
DRY -
Grape varieties
cabernet franc
-
Temperature
15 to 18° C
-
Wine style
- Cherry
- Raspberry
- Black fruits
- Poivre
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Food pairing
- Lamb
- Vegetarian dishes
- Poultry
- Cheese
-
Culture
bio
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CALVEZ-BOBINETLes Landes
2020-
Type
still wine
DRY -
Grape varieties
cabernet franc
-
Temperature
15 to 18° C
-
Wine style
- Woody
- Spicy
- Black fruits
-
Food pairing
- Lamb
- Vegetarian dishes
- Poultry
- Cheese
-
Culture
bio
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CALVEZ-BOBINETLes Gruches
2020-
Type
still wine
DRY -
Grape varieties
chenin blanc
-
Temperature
8 to 12 °C
-
Wine style
- Citrus fruits
- Buttery
- Honey
- Pommes
-
Food pairing
- Vegetarian dishes
- Fish and shellfish
- Poultry
- Cheese
-
Culture
bio
-
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CALVEZ-BOBINETGreta Carbo
2021-
Type
still wine
DRY -
Grape varieties
cabernet franc
-
Temperature
15 to 18° C
-
Wine style
- Acidic
- Woody
- Red fruits
- Sec et fruité
-
Food pairing
- Lamb
- Vegetarian dishes
- Poultry
- Cheese
-
Culture
bio
-
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CALVEZ-BOBINETEchalier
2018-
Type
still wine
DRY -
Grape varieties
cabernet franc
-
Temperature
15 to 18° C
-
Wine style
- Acidic
- Red fruits
- Sec et fruité
-
Food pairing
- Lamb
- Vegetarian dishes
- Poultry
- Cheese
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CALVEZ-BOBINETAmatéüs Bobi
2019-
Type
still wine
DRY -
Grape varieties
cabernet franc
-
Temperature
15 to 18° C
-
Wine style
- Woody
- Spicy
- Black fruits
- Red fruits
-
Food pairing
- Lamb
- Vegetarian dishes
- Poultry
- Cheese
-
Culture
bio
-
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DOMAINE DU MORTIERTuffeau-Cuvée Dionysos St. Nicolas de Borgueil
2018-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet franc
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Blackcurrant
- Raspberry
- Red fruits
-
Food pairing
- BBQ
- Tex mex
- Game
- Red meat
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Culture
bio
-
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DOMAINE DU MORTIER“Les Gravières” St. Nicolas de Borgueil
2021-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet franc
-
Temperature
15 to 18° C
-
Wine style
- Aromatic and supple
- Blackcurrant
- Spicy
- Raspberry
- Red fruits
- Mineral and saline
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Food pairing
- BBQ
- Tex mex
- Red meat
- Cheese
-
Culture
bio
-
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DOMAINE DU MORTIERTuffeau Cuvée Les Pins Bourgueil
2020-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
cabernet franc
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Temperature
15 to 18° C
-
Wine style
- Aromatic and robust
- Black fruits
-
Food pairing
- Game
- Red meat
-
Culture
bio
-
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DOMAINE FOSSE-SECHEGondwana
2020-
Type
still wine
DRY -
Grape varieties
cabernet franc
-
Temperature
15 to 18° C
-
Wine style
- Black fruits
- Red fruits
-
Food pairing
- Lamb
- Vegetarian dishes
- Poultry
- Cheese
-
Culture
bio
-
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DOMAINE FOSSE-SECHEEolithe
2020-
Type
still wine
DRY -
Grape varieties
cabernet franc cab.sauvignon
-
Temperature
15 to 18° C
-
Wine style
- Spicy
- Red fruits
- Plum
-
Food pairing
- Lamb
- Red meat
- Poultry
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