Showing 1–18 of 788 results
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DOMAINE J.FAIVELEYBourgogne
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
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Temperature
15 to 18° C
-
Wine style
- Fruity and light
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- Vegetarian dish
- White meat
- Cheese
- Red meat
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DOMAINE J.FAIVELEYMercurey “Vieilles Vignes”
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
pinot noir
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Temperature
15 to 18° C
-
Wine style
- Fruity and light
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
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DOMAINE J.FAIVELEYMercurey “La Framboisière”
2024-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Black fruits
- Red fruits
- Mineral and saline
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Food pairing
- White meat
- Cheese
- Red meat
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DOMAINE J.FAIVELEYMercurey “Clos Rochette”
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
chardonnay
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Temperature
12 to 15 °C
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Wine style
- Fruity and medium bodied
- Citrus fruits
- Butter and oily
- Woody
- Fruity with white flesh
- Mineral and saline
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Food pairing
- Aperitif
- Fish and shellfish
- White meat
- Cheese
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DOMAINE J.FAIVELEYMercurey Clos des Myglands Premier Cru
2024-
Type
still wine
-
Conservation
5 to 10 years
-
Temperature
15 to 18° C
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Wine style
- Woody
- Black fruits
- Red fruits
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Food pairing
- Desserts
- Vegetarian dishes
- Red meat
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DOMAINE J.FAIVELEYBeaune “Clos de l’Ecu” 1er Cru
2024-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Woody
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
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DOMAINE J.FAIVELEYBourgogne Chardonnay
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
chardonnay
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Temperature
8 to 12 °C
-
Wine style
- Fruity and medium bodied
- Acidic and lively
- Citrus fruits
- Floral
- Fruity with white flesh
-
Food pairing
- Aperitif
- Fish and shellfish
- White meat
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BASTIDE BLANCHEBandol Blanc
2024-
Type
still wine
DRY -
Conservation
10 years
-
Temperature
8 to 12 °C
-
Wine style
- Fruity and light
- Citrus fruits
- Floral
-
Food pairing
- Aperitif
- Fish and shellfish
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Culture
bio
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DOMAINE JOBLOTL’Empreinte 1er Cru
2024-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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DOMAINE JOBLOTGivry Servoisine 1er Cru
2024-
Type
still wine
DRY -
Conservation
5 to 10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- Pâtes
- Pizza
- Vegetarian dish
- Cheese
- Red meat
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DOMAINE MARC ROYGevrey Chambertin – Clos Prieur
2023-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
pinot noir
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Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Spicy
- Floral
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- Vegetarian dish
- Cheese
- Red meat
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DOMAINE JOBLOTGivry 1er Cru Mademoiselle
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
chardonnay, pinot noir
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Temperature
15 to 18° C
-
Wine style
- Butter and oily
- Floral
- Black fruits
- Red fruits
- Mineral and saline
-
Food pairing
- Pâtes
- Pizza
- Fish and shellfish
- White meat
- Cheese
- Red meat
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EPICUROPrimitivo di Manduria DOC
2023-
Type
still wine
SEMI-DRY -
Conservation
3 years
-
Grape varieties
primitivo
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Temperature
15 to 18° C
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Wine style
- Spicy
- Red fruits
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Food pairing
- BBQ
- Tex mex
- Game
- Red meat
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DOMAINE MARC ROY
Gevrey Chambertin – Clos Prieur
2024-
Type
still wine
DRY -
Conservation
10 years
-
Grape varieties
pinot noir
-
Temperature
15 to 18° C
-
Wine style
- Fruity and medium bodied
- Spicy
- Floral
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- Vegetarian dish
- Cheese
- Red meat
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DOMAINE DANIEL CROCHETSancerre – Plante des Prés
2023-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
sauvignon blanc
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Temperature
8 to 12 °C
-
Wine style
- Fruity and light
- Acidic and lively
- Citrus fruits
- Floral
- Herbaceous
- Mineral and saline
-
Food pairing
- Vegetarian dish
- Fish and shellfish
- White meat
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DOMAINE DANIEL CROCHETSancerre
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
sauvignon blanc
-
Temperature
8 to 12 °C
-
Wine style
- Fruity and light
- Acidic and lively
- Citrus fruits
- Floral
- Herbaceous
- Mineral and saline
-
Food pairing
- Vegetarian dish
- Fish and shellfish
- White meat
-
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BORGOGNOColli Tortonesi Timorasso
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
-
Grape varieties
timorasso
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Temperature
8 to 12 °C
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Culture
bio
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DOMAINE PIRONBrouilly
2024-
Type
still wine
DRY -
Conservation
from 3 to 5 years
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Temperature
12 to 15 °C
-
Wine style
- Fruity and light
- Spicy
- Black fruits
- Red fruits
- Herbaceous
- Mineral and saline
-
Food pairing
- White meat
- Cheese
- Red meat
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